Málaga: Spanish Cooking Workshop with Paella and Sangria
Costa del Sol, Malaga
Cook authentic Spanish dishes while sipping sangria in Málaga! Learn in a modern kitchen with expert chefs Laura (Le Cordon Bleu) and Diego (Andalusian cuisine specialist).
Spanish Cooking Classes in Central Málaga with Chefs Laura & Diego
Learn to cook authentic Spanish and Andalusian dishes in central Málaga with hands-on classes led by experienced local chefs. Suitable for solo travelers, couples, families, and small groups.
Highlights
- Modern, well-equipped kitchens designed for an enjoyable cooking experience
- Conveniently located in Málaga’s historic center, 5 minutes from Atarazanas Market
- Interactive, fully participatory cooking classes
Description
Chef Laura, trained at Le Cordon Bleu London and experienced in Michelin-starred restaurants, specializes in paella and Spanish culinary traditions. She shares insider knowledge of local ingredients, markets, and cultural context.
Chef Diego, originally from Uruguay and raised in Málaga, has extensive experience in Andalusian cuisine, particularly desserts. He brings creativity and storytelling to each class, highlighting Málaga’s culinary heritage.
Participants will cook various traditional dishes from scratch, learn expert techniques, and receive local recommendations. The classes are designed to be fun, social, and educational, allowing you to replicate Spanish meals at home.
Includes
- Hands-on preparation of ajoblanco, paella, and remojón malagueño (a typical Málaga salad)
- A surprise traditional dessert
- Enjoy sangria or wine during the meal, with two drinks included per guest
Dietary Options
Menu adaptations are available for allergies, intolerances, vegan, and vegetarian diets with advance notice.
Booking Details
- Classes held in central Málaga
- Minimum of 4 participants required
- Ideal for individuals, couples, families, and small groups
Cancellation Policy
Full refunds are available for cancellations up to 24 hours before the class.
Book early to secure your spot. Wear comfortable clothes and bring an appetite for authentic Spanish cuisine. Morning or afternoon sessions are available depending on the season.
